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The way your credit score works can seem mysterious, with several factors intertwining in complex ways.
But following a simple recipe can help you build and maintain a good credit score:
This formula focuses your energy on the two biggest : payment history and credit utilization (how much of your limits you use). Those two things account for the majority of your credit score, so managing them closely pays off.
The rest — such as the types of credit you have, how often you apply for credit and the loan balances you carry — not only have less impact, they can be harder to influence.
Let’s break it down:
This is the big one — paying all your bills (not just credit cards) on time every month is crucial for a good credit score.
Both FICO and VantageScore, the two major credit scoring companies, put the most importance on timely payments. A payment that is 30 or more days late can damage your score immediately, . You may also be socked with a late fee by your lender or credit card issuer.
Simple tactics can help you pay on time and avoid credit score damage. Set up automatic payments on your bills. Or, if you’re not a fan of automatic payments or you’re worried about overdrawing your account, set a reminder to pay, says Elaina Johannessen, program director at LSS Financial Counseling, a Minnesota nonprofit.
Setting a reminder several days before your due date gives you time to transfer funds to your creditors.
The second-biggest factor influencing your score is This mainly applies to credit cards.
Credit usage matters for each card you have and for all of your cards together. To keep things simple, don’t use more than 30% of your credit limit on any card. That will take care of the overall credit usage, too.
While 30% is a good rule of thumb, the lower your spending on each card, the better it is for your score. Ideally, you want to keep it less than 10%.
You can take several approaches to keep credit usage low: If you have to make a big purchase, spread it out over multiple cards. If your card issuers let you set alerts, ask to be notified if you’re approaching the 30% mark so you can switch to another card or make a payment. And if you can afford to, pay your balance off in small chunks during your billing cycle instead of waiting for the due date — that keeps your credit utilization consistently low instead of letting it build to a peak.
Once you have the big two covered, be aware of the other scoring factors, but don’t focus on actively managing them. Time and experience with different types of credit will automatically benefit your score.
Here’s what else influences your score:
It’s wise to check your credit reports periodically for errors and dispute any you find, Johannessen says. That’s because your credit scores come from that data.
“FICO scores only consider information found in a credit report,” says Tommy Lee, principal scientist at FICO. The same holds true with its competitor, VantageScore.
Consumers are currently entitled to a each week from each of the three bureaus: Experian, Equifax and TransUnion.
Also make a habit of regularly, because looking at your own score does no harm and can alert you to problems. Bonus: It also lets you see your progress as you follow this credit scoring recipe.